Please use this identifier to cite or link to this item: http://dspace.cus.ac.in/jspui/handle/1/3174
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dc.contributor.authorSubba, Bitu-
dc.date.accessioned2015-09-03T05:07:50Z-
dc.date.available2015-09-03T05:07:50Z-
dc.date.issued2012-
dc.identifier.urihttp://dspace.cus.ac.in/jspui/handle/1/3174-
dc.descriptionDissertation submitted to Sikkim University in partial fulfillment of the requirement for the award of the degree of Master of Philosophy (Dept. of Peace and Conflict Studies and Management)en_US
dc.language.isoenen_US
dc.publisherSikkim Universityen_US
dc.subjectFood Securityen_US
dc.subjectSikkimen_US
dc.subjectPovertyen_US
dc.subjectOrganic Farmingen_US
dc.titleUnderstanding Food Security in Sikkim: A Case Study of BPL Families in Tatanchen Shyari Warden_US
dc.typeThesisen_US
dc.supervisorDr. Nawal K. Paswan-
Appears in Collections:2012

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