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Issue Date
Title
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2017
Assessment of probiotic characteristics of lactic acid bacteria isolated from fermented yak milk products of Sikkim, India: Chhurpi, Shyow, and Khachu
Ghatani, K
;
Tamang, B
2017
Screening of indigenous lactic acid bacteria for cholesterol lowering and additional probiotic attributes
Ghatani, K
;
Tamang, B
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Tamang, B