Browsing by Author Kharel, Niki
Showing results 1 to 4 of 4
| Issue Date | Title | Author(s) |
| 2014 | HACCP model of kinema, A Fermented Soybean Food | Rai, R; Kharel, Niki; Tamang, Jyoti Prakash |
| 21-Jan-2016 | Microbiological Assessment of Ethnic Street Foods of the Himalayas | Kharel, Niki; Palni, Uma; Tamang, Jyoti Prakash |
| Jan-2012 | Microorganisms and Nutritional value of Ethnic fermented foods and alcoholic beverages of North East India | Tamang, Jyoti Prakash; Tamang, Namrata; Thapa, Saroj; Dewan, Sailendra; Tamang, Buddhiman; Yonzan, Hannah; Rai, Arun Kumar; Chettri, Rajen; Chakrabarty, Jayasree; Kharel, Niki |
| 2010 | Street Foods: Risk and Safety | Kharel, Niki; Tamang, Jyoti Prakash |
