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Results 371-380 of 1108 (Search time: 0.001 seconds).
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Issue DateTitleAuthor(s)
2018The Languages of SikkimLepcha, Anira Phipon; Pandey, Balaram; Aden, Abrona Lee Pandi
2016A History of the Church of Scotland Foreign Mission in SikkimLepcha, Anira Phipon
2019Swift heavy ion irradiation assisted Si nanoparticle formation in HfSiO <inf>x</inf> nano-composite thin films deposited by RF magnetron sputtering methodDhanunjaya, M.; Vinod Kumar, K.; Manikanthababu, N.; Nageswara Rao, S.V.S.,; Pathak, A.P.
2017The Changing Context of the Lepcha Tribal MarriageLepcha, Anira Phipon
Dec-2016Targeted Metabolic and Genomic Profiling Reveals Parents for L-Dopa Breeding in Mucuna pruriens (L.) DC.Leelambika, M; Mahesh, S; Jaheer, M; Tripathi, P.K; Kumar, P. Ranjith; Sathyanarayana, N
4-Jun-2015Temperature-Dependent Raman Study of Gd@C-82Mondal, Trisha; Tripathi, Ajay;; Zhang, Jinying; Sathe, Vasant; Shripathi, T; Shinohara, H; Tiwari, Archana
2015Effect of carrageenan and potassium chloride on an in situ gelling ophthalmic drug delivery system based on methylcelluloseBhowmick, Biplab; Sarkar, Gunjan; Rana, Dipak; Roy, Indranil; Saha, Nayan Ranjan; Ghosh, Sushmita; Bhowmik, Manas; Chattopadhyay, Dipankar
Oct-2014Traditional technology and product characterization of some lesser-known ethnic fermented foods and beverages of North Cachar Hills District of AssamChakrabarty, Jayasree; Sharma, G. D; Tamang, Jyoti Prakash
Apr-2013Assessing ethnobotanical value and threat status of Tetrastigma rumicispermum (Lawson) Planch, a lesser known liana species of Khangchendzonga Biosphere Reserve, SikkimChettri, Arun; Barik, S. K.
21-Jun-2016Poly-gamma-Glutamic Acid (PGA)-Producing Bacillus Species Isolated from Kinema, Indian Fermented Soybean FoodChettri, Rajen; Bhutia, Meera O; Tamang, Jyoti P