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Sikkim University
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Sikkim University Faculty Publications
Department of Botany
Dr. Arun Kumar Rai
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Issue Date
Title
Author(s)
2012
Microorganisms and Nutritional Value of Ethnic Fermented Foods and Alcoholic Beverages of North East India
Tamang, Jyoti Prakash ... Tamang, Buddhiman ... Rai, Arun Kumar, [et al.]
2015
Microorganisms in Fermented Foods and Beverages
Tamang, Jyoti Prakash
;
Thapa, Namrata
;
Tamang, Buddhiman
;
Rai, Arun
;
Chettri, Rajen
Discover
Author
1
Chettri, Rajen
1
Rai, Arun
1
Tamang, Buddhiman
1
Tamang, Jyoti Prakash
1
Tamang, Jyoti Prakash ... Tamang,...
1
Thapa, Namrata
Subject
1
Alcoholic Beverages
1
Ethnic Fermented Foods
1
Fermented beverages
1
Fermented foods
1
North East India
Date issued
1
2015
1
2012