Please use this identifier to cite or link to this item:
http://dspace.cus.ac.in/jspui/handle/1/6002| Title: | Identification of Yeasts by Polymerase-Chain-Reaction-Mediated Denaturing Gradient Gel Electrophoresis in Marcha, an Ethnic Amylolytic Starter of India |
| Authors: | Sha, Shankar P. Anupama, Anu Pradhan, Pooja Prasad, Gandham S. Tamang, Jyoti Prakash |
| Keywords: | Amylolytic Starter Marcha Polymerase Chain Reaction Sikkim Wickerhamomyces anomalus |
| Issue Date: | 2-Dec-2016 |
| Citation: | Journal of Ethnic Foods 3, 2016: 292-296 |
| URI: | http://dspace.cus.ac.in/jspui/handle/1/6002 |
| ISSN: | 2352-6181 |
| Appears in Collections: | Prof Jyoti Prakash Tamang |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| JFE-DGGE 2016.pdf | 493.23 kB | Adobe PDF | View/Open |
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