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Sikkim University
Browsing by Subject Fermentation
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Showing results 1 to 3 of 3
Issue Date
Title
Author(s)
2014
Biosurfant of Dairy and Fermented Products: Extraction and Characterization
Chaurasia, Lalit Kumar
2012
Microbial Studies of Haria, a Traditional Rice Fermented Alcoholic Beverage of West Bengal
Sha, Shankar Prasad
1996
Selection of Starter Cultures for the Production of Kinema, a Fermented Soybean Food of the Himalaya
Tamang, Jyoti Prakash
;
Nikkuni, S
