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Sikkim University
Browsing by Subject Himalayan Region
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Showing results 1 to 6 of 6
Issue Date
Title
Author(s)
2007
Himalaya
Palin, Michael
1990
The Himalayas
Chenevier, Alain
2015
Managing Water Resources in Himalayan Regions for Sustainable Development
Das, Pradip Kumar
2013
Optimization of Traditional Processing of Selroti, a Popular Cereal Based Fermented Food
Yonzan, Hannah
;
Tamang, Jyoti Prakash
2008
Phenotypic and Genotypic Identification of Lactic Acid bacteria Isolated From Ethnic Fermented Bamboo Tender Shoots of North East India
Tamang, Buddhiman [et al.]
2011
Recognizing Diversity: Society and Culture in the Himalaya
Singh, Chetan, Ed.
